In a constantly evolving industry, we’re passionate about our ongoing commitment to customer service and product training. The service we provide is what differentiates us from competitors and it all starts with our training programs. Our Cabin Crew are highly trained in all aspects of Qantas products, service, aircraft safety and emergency procedures. One of our newest training programs – Restaurant in the Sky – offers a suite of learning opportunities designed to complement the genuine service experience that our Cabin Crew are famous for. To deliver the three elements of Restaurant in the Sky, we are proud to partner with leaders in the food, wine and coffee industries making this training trifecta such a success.